Should a Designer Boutique in Surat Smell Different From a Large Saree Emporium?

Should a Designer Boutique in Surat Smell Different From a Large Saree Emporium?

★ ★ Customer-facing zones scented · clinical, kitchen and back-of-house neutralVaayu ₹11,999 · Megh ₹3,499 · Sukoon ₹1,899 · registers from ₹299Made in India · a portion funds girl-child education
★ SOSA commercial scenting for Surat businesses
A reception worth what you spent on the interior - and the zones that should stay neutral left alone
★ ★ ★ ★ ★
★★★★★
"Six serious buyers a week, and every one of them is a relationship. The buyer lounge is scented. The grading room is completely neutral."
Jignesh P. Mahidharpura
Sukoon · buyer lounge
★★★★★
"Wholesale buyers spend four hours with our collections. The lounge carries the register. The sample rooms stay neutral, because fabric absorbs."
Mehul D. Ring Road market
Lounge only
★★★★★
"The gallery smelled of laminate and paint for a month. We aired it, then added the register. Buyers notice the difference at the door."
Hardik S. Dumas Road
Sales gallery
★★★★★
"Reeds in the two negotiation rooms - nothing plugged in, nothing humming, and no dial for anybody to raise before a VIP visit."
Nilesh B. Vesu
Mountain Breeze · reed
★★★★★
"Detailing bays get extraction, not fragrance. The customer lounge gets the register. Two different problems, two different answers."
Rohit S. Piplod
Lounge only
★★★★★
"Office, showroom and buyer lounge on one register, three different settings because the buildings differ. The written zone list keeps it consistent."
Paresh V. 3 Surat sites
Group standard
★★★★★
"Six serious buyers a week, and every one of them is a relationship. The buyer lounge is scented. The grading room is completely neutral."
Jignesh P. Mahidharpura
Sukoon · buyer lounge
★★★★★
"Wholesale buyers spend four hours with our collections. The lounge carries the register. The sample rooms stay neutral, because fabric absorbs."
Mehul D. Ring Road market
Lounge only
★★★★★
"The gallery smelled of laminate and paint for a month. We aired it, then added the register. Buyers notice the difference at the door."
Hardik S. Dumas Road
Sales gallery
★★★★★
"Reeds in the two negotiation rooms - nothing plugged in, nothing humming, and no dial for anybody to raise before a VIP visit."
Nilesh B. Vesu
Mountain Breeze · reed
★★★★★
"Detailing bays get extraction, not fragrance. The customer lounge gets the register. Two different problems, two different answers."
Rohit S. Piplod
Lounge only
★★★★★
"Office, showroom and buyer lounge on one register, three different settings because the buildings differ. The written zone list keeps it consistent."
Paresh V. 3 Surat sites
Group standard
✓ No health, mood, productivity or spend claims - fragrance is for the air of a room ✓ Clinical rooms, kitchens and back-of-house are never scented ✓ Alcohol-free · cruelty-free · made in India

Founder Diaries · Commercial Scenting Guides
By Sonal Sahani · ISIPCA Versailles 10 min read Updated September 2026
The boutique feels like the room that should be most distinctive. It is actually the room with the least margin for error, because it is small, closed, and your customer is in it for an hour.
Quick answers — read this first
Should a boutique and an emporium use different scents? No - the same register, at different settings. What differs is enclosed volume and dwell time, which change the hardware and the level rather than the choice of character.

Which should be set lower? The boutique. A small closed room with long dwell and no easy exit is the most conservative space in retail, in the same way a private negotiation room is.

What does a large emporium need? Air change far more than output. Two hundred people in season is a ventilation problem, and raising a register into a saturated crowded room simply reads as heavy.
The short answer
Short answer: Same register, opposite settings - the small studio goes lowest, the emporium needs air change.
The pick: the SOSA Vaayu (₹11,999) for a large reception, Sukoon (₹1,899) or Boond (₹899) for a normal reception or consultation room, reeds from ₹749 where no machine belongs - and nothing at all in clinical rooms, kitchens, chemical bays or back-of-house.
Note: SOSA makes no health, mood, productivity or spend claims. Ambient fragrance is for the air of a room.
Surat businesses - customer-facing zones and neutral zonesStep 1 - fix the source. Dust, HVAC filters, pantry and chemical smells come firstStep 2 - clinical rooms, kitchens and back-of-house get nothing. AlwaysStep 3 - reception and client zones get one register, set low (from ₹299)Step 4 - count enclosed volumes, not square feet. Coverage stops at a doorNo health or spend claims · alcohol-free · made in India
Surat adds three things to a commercial scenting decision: very hot dry summers and a heavily humid monsoon off the Tapi, buyer visits that are few in number but enormous in value, and industrial and road dust that loads filters faster than most owners expect. So the order is: fix what the building is actually producing, keep the neutral zones neutral, then give the customer-facing volumes one quiet register on a timer. Coverage stops at the first closed door, which is why device counts follow enclosed volumes rather than floor area.
Straight answer
Should a designer boutique in Surat smell different from a large saree emporium?
The same register, at opposite settings - and the instinct most owners arrive with points the wrong way. The instinct says the small premium studio should feel more distinctive and the large emporium should be kept plain. The physics says otherwise. A designer studio is a small enclosed volume, often four hundred to eight hundred square feet, with a customer who sits in it for forty minutes to an hour, close to the garments, sometimes alone with one salesperson. That is structurally a private room: small volume, long dwell, no easy exit, and a customer who will not say the air is too much because saying so in a quiet boutique is socially harder than in a crowded shop. High consequence with no feedback always argues for the most conservative setting in the building, which is why a studio takes the lowest level we would set anywhere and a short cycle that finishes as the customer walks in and then stops. A large saree emporium is the opposite problem. Twelve thousand square feet, high ceilings, doors opening constantly, and in wedding season two hundred people carrying their own perfumes, attar, hair oil and the street. You cannot establish a register across that with output, and you should not try - raising it into a crowded, saturated, warm room simply reads as heavy. What an emporium needs is air change, which is a ventilation decision, plus a low register at the entrance where the transition actually happens. Machines are sized by enclosed volume rather than floor area and coverage stops at the first closed door, so an emporium is usually several zones rather than one big one. In both formats the line is identical: nothing reaches the cloth, nothing in trial rooms, nothing on packaging. White Tea Serenity in a Sukoon at ₹1,899, or a Boond at ₹899 in a studio. From ₹299. A portion of every order supports girl-child education through Nanhi Kali.
One line: same register - lowest setting in the studio, air change in the emporium.
For a large reception or showroom the machine is usually the SOSA Vaayu at ₹11,999 - waterless, around 1000m³, with an app and timer so business hours and a low setting are fixed once. For a normal reception, a cabin or a client lounge, Megh ₹3,499, Sukoon ₹1,899 or Boond ₹899 with the Hotel Collection from ₹299. Clinical rooms, kitchens and back-of-house get nothing.
from ₹299

Volume decides this, not positioning - and the small premium room takes the lowest setting

Groups that run both formats ask this, and so do individual owners deciding how premium their space should feel. The answer is that positioning should not drive this decision at all, because the variable that actually governs it is physical: enclosed volume, and how long a person stays inside it. Take the designer studio first, because the conclusion is counterintuitive. A boutique is small - often four hundred to eight hundred square feet, sometimes a single room with a curtained fitting corner. The customer who comes is there for a real stretch of time: forty minutes, an hour, sometimes longer for a consultation on a commissioned piece. She is physically close to the garments, frequently handling them. She is often alone with one salesperson, or with a single companion, in a quiet room. Now compare that structure to a private negotiation room in a diamond company, which is the space we set most conservatively of any in commercial work: small volume, long dwell, no dilution, and an occupant who will not say the room is too strong because doing so would be socially awkward in the middle of something. A boutique has exactly that structure, and in some ways more strongly - in a quiet, empty, premium room, mentioning that the air is heavy is harder than it would be in a busy shop, because the remark cannot be made casually and cannot be missed. So the studio takes the lowest setting we would use anywhere in a building, on a short cycle that finishes as the customer walks in and then stops, rather than running continuously through the day. Reeds from ₹749 are often the better answer in a studio for three practical reasons: they are silent, which matters in a quiet room where a fan is audible; they have no dial, which structurally removes the temptation to raise the level before an important client; and they need no socket in a room whose electrical layout was decided around the display lighting. The temptation to do the opposite - to make a small premium space assertive, because assertive reads as luxurious - is the single most common error in boutique retail, and it produces exactly the impression a premium studio should avoid: a room that is trying. The large emporium is a different physical problem with a different answer. Twelve thousand square feet over two or three floors, high ceilings in the atrium, entrance doors opening constantly onto a hot street, stairwells and lift lobbies moving air vertically, and in wedding season a genuine crowd - two hundred people or more, each of whom arrived carrying their own perfume, attar, hair oil, and whatever the street put on them. Two things follow. First, you cannot establish an even register across that volume by increasing output, and attempting it produces a strong local field near the machines and nothing useful further away - the same steep gradient that makes open exhibition stands unworkable. Second, in a crowded, warm, saturated room, a raised register does not read as luxurious, it reads as heavy, because it is being added to an already full field rather than to clean air. So the emporium gets a low register at the entrance, where the transition genuinely happens as a customer crosses from a forty-degree street, and the rest of the building is treated as a ventilation problem rather than a fragrance one. That is the honest answer and it is also the cheaper one. Sizing follows from the same principle. A machine is sized by enclosed volume rather than by floor area, and coverage stops at the first closed door. An emporium is therefore not one space but several: an entrance lobby, a first-floor landing, a customer seating bay, a closed bridal consultation room. Each is assessed on its own volume, and most of them will not qualify because they contain stock. A written zone list, naming both what gets a register and what gets nothing, is the only honest basis for a quote in either format - never floor area, because the same square footage can be two zones or nine. Where a genuinely large open volume exists with no stock in it, such as a double-height entrance atrium, the ₹11,999 Vaayu with its app-controlled scheduling is a defensible choice, and it is the one case in saree retail where it is; in a studio it never is, because a small room is comfortably a ₹899 or ₹1,899 machine and buying capacity you cannot use is not a premium decision, it is an expensive one. What should not differ between the two formats is the register itself. If you run both a studio and an emporium under one name, hold one register across both, because a customer who visits the flagship and then the boutique should meet the same air, and because one register is one supply chain, one dosing rule and one answer for any new manager in either place. Vary the setting and the hardware, never the character. And choose for the hot end of the year rather than the mild end: volatility rises with temperature, so a register approved in December presents mostly its heavier half in a Surat May, when your customer has walked in from well over forty degrees. Cool and dry compositions built around white tea, cedar, aloe and vetiver hold their shape across both. The line that does not move in either format is the cloth line, and it is worth repeating because premium positioning tempts people to cross it. Fabric has an enormous internal surface area, takes up ambient volatiles readily and releases them slowly over weeks. A garment from a boutique is worn against skin, often for a long occasion, beside a fragrance the wearer chose herself. So trial and fitting areas get nothing - they are the smallest, hottest, least ventilated spaces in any shop and the place a customer is pressed against a piece she has not bought. Open display, unwrapped stock, the drape or demonstration table, alteration and tailoring rooms, packing and folding areas and storage get nothing. Packaging gets nothing: scented tissue and perfumed box inserts pre-dose a garment with no way for the customer to undo it, and a designer piece is exactly the kind of garment a customer will pair with her own fragrance deliberately. In an open showroom without doors, separate with distance and direction instead - position machines on the entrance side, and arrange airflow so it moves from the customer zone towards the door rather than towards the racks. Test the direction with a tissue before deciding where anything goes. Staff in both formats stand on the floor for ten hours a day and cannot leave over the air, so write down that any member of staff may have a system switched off without asking or explaining, and provide a fragrance-free position. And in both formats, do the building work first, because fragrance is additive rather than subtractive and joins whatever is present: a cooling coil run wet through months of monsoon with standing condensate is the most common single source behind a sour retail building in Surat; filters load far faster here than a generic interval assumes; cooling is not ventilation, which in a crowded emporium is the central issue and in a small closed studio with one customer for an hour is also real; pantries need extract and negative pressure; used cups and wet waste should be cleared continuously rather than at closing; floor traps need water weekly. Run the supply-grille test: smell air right at a supply grille shortly after startup against room air well away from any grille, and if the supply is the sourer of the two, ask for coil and tray cleaning by name. Of the seven registers we make, White Tea Serenity on white tea, aloe and cedar is the quietest and the right choice in both formats; Quiet Luxury on white tea, bergamot and cedar suits a large entrance opening off a hot street; Forest Suite on cedarwood, vetiver and green leaves suits an interior of timber and stone. Keep gourmands out because they read as mass retail, heavy florals out because they read as hospitality, and anything smoky or ambered out entirely. We make seven registers rather than bespoke commissions, which matters for a group running two formats: a fixed range is a supply chain that will still exist in ten years, while a bespoke formula is a dependency. SOSA is independent and not affiliated with any hotel brand, and we make no health, mood, productivity or spend claims.

1
The studio is a private room
Small volume, long dwell, no easy exit
Structurally the same as a negotiation room, and socially harder - mentioning that the air is heavy in a quiet premium boutique cannot be done casually, so nobody does.
Tip: High consequence with no feedback always argues for the lowest setting.
2
The emporium is a ventilation problem
Two hundred people in season
Each arriving with their own perfume, attar and the street. Output cannot establish an even field across that volume, and a raised register in a saturated warm room reads as heavy.
3
One register, two hardware answers
Rs 899 or reeds against a zoned emporium
Machines are sized by enclosed volume and coverage stops at the first closed door, so an emporium is several zones and most of them hold stock and therefore get nothing.
Tip: Vary the setting, never the character.
The SOSA principle
Buying capacity you cannot use
is not a premium decision. It is an expensive one.

Same register, opposite hardware

One register across both formats, chosen for a hot May. White Tea Serenity, built on white tea, aloe and cedar, is the quietest of our seven and the right choice in a studio and an emporium alike. Quiet Luxury, with white tea, bergamot and cedar, suits a large entrance opening off a hot street. Forest Suite, with cedarwood, vetiver and green leaves, suits an interior of timber and stone. Keep gourmands out because they read as mass retail, heavy florals out because they read as hospitality, and anything smoky or ambered out entirely.

The SOSA scent edit
Two formats, two settings
Scent Why it suits the mood
Designer studio · lowest setting, short cycle Reeds often better: silent, no dial to raise, and no socket needed
Large emporium · low at the entrance only Plus air change, because a crowd is a ventilation problem rather than an atmosphere one
Sizing · enclosed volume, never floor area The same square footage can be two zones or nine, and most zones hold stock
Both · nothing on cloth, trial rooms or packaging Premium positioning is not a reason to cross the one line that does not move

On the bridal showroom plan, see the bridal showroom chapter. On the long seated purchase, the seating area chapter. On holding one register across formats and locations, the multi-location chapter. Send a zone list per store on WhatsApp at +91 96192 18531.

Customer-facing zones only
Vaayu ₹11,999, Megh ₹3,499, Sukoon ₹1,899, Boond ₹899, registers from ₹299. Quoted against a zone list that names your fragrance-free zones.
Commercial scenting
Making a small premium room assertive produces exactly the impression it should avoid: a room that is trying.
— Sonal Sahani, SOSA

The SOSA commercial edit for Surat

Every SOSA product here is alcohol-free and made in small batches in India, and everything below applies to customer-facing zones only. Clinical and procedure rooms, kitchens and pantries, chemical or detailing bays, sanitary areas and back-of-house are not scented, and that is a boundary rather than a preference - somebody undressed, sedated or immobile cannot object to the air, a kitchen should smell of what it is cooking, and a workshop needs extraction rather than perfume. Covered outdoor areas cannot hold fragrance at all. Fix what the building is producing at source before adding anything, because fragrance combines with dust, pantry smells and chemical odours rather than removing them. SOSA makes no health, mood, productivity or spend claims. A portion of every order supports girl-child education through Nanhi Kali. Here is the edit.

The SOSA commercial edit for Surat
For customer-facing zones only - clinical rooms, kitchens and back-of-house get nothing
Product Best for Why it works From
SOSA Vaayu Large receptions, showrooms, lobbies, atria Waterless cold-air nebuliser, around 1000m³, Bluetooth app and timer so business hours and a low setting are fixed once instead of remembered daily ₹11,999
SOSA Megh (6L) + Hotel Collection Mid-size reception & long trading hours 6-litre tank, so no machine is serviced during customer hours - which is itself a source of inconsistency ₹3,499
SOSA Sukoon (500ml) + Hotel Collection Standard reception, clinic front, boutique 500ml with a timer. The workhorse for a normal customer-facing room ₹1,899
SOSA Boond (300ml) + Hotel Collection Cabins, VIP rooms, small lounges, offices 300ml mini - one per small enclosed room rather than over-driving a larger machine down a corridor ₹899
Mountain Breeze or Morning Freshness reed Consultation cabins, no-plug corners Alcohol-free reed oil, no power, no water, nothing humming and no dial for anybody to adjust mid-meeting. 50ml lasts six to ten weeks ₹749
The boundaries, stated plainly. SOSA makes no health, therapeutic, mood, productivity, dwell-time or spend claims of any kind. Ambient fragrance is for the air of a room. It does not treat or affect any condition, it does not improve concentration, alertness or wellbeing, and it does not make anybody buy more - and no commercial proposal should suggest otherwise. Some zones are never scented - clinical and procedure rooms, treatment areas, dental operatories, any room where a patient is undressed, sedated or immobile, kitchens and pantries, food-preparation areas, active workshop and chemical bays, sanitary areas and back-of-house or utility spaces, which need extraction rather than fragrance. Covered outdoor and semi-outdoor areas cannot hold fragrance at all, because air movement there is unbounded, so scenting a porte-cochere, verandah or open atrium edge is spending money on evaporation. Fix the source before adding anything: street dust, loaded HVAC filters and coils, drains and dried traps, pantry and food smells, damp, and chemical or workshop odours are real building problems, and fragrance combines with them rather than removing them. Provide a fragrance-free seating option and route where customers wait, and give every customer-facing device an off switch staff may use without asking, written down. On the three systems: reed diffusers use alcohol-free reed oil with no power or water; ultrasonic diffusers (Boond, Sukoon, Megh) run the water-based Hotel Collection at three to six drops per tank, rinsed between scents; the Vaayu is a waterless cold-air nebuliser running its own supplied scent sets - the water-based fragrance is not for it, and reed oil must never go into any machine. The seven registers are SOSA's own interpretations composed in India: SOSA is independent and not affiliated with, endorsed by or associated with any hotel brand, and hotel names are trademarks of their owners used only to describe a scent style. SOSA does not create bespoke or custom-composed registers for individual businesses. Volume pricing is quoted against a zone list on WhatsApp. A portion of every order supports girl-child education through Nanhi Kali.
SS
ISIPCA
Versailles
A note from Sonal

Most Surat businesses that call us have already spent well on interiors, and the question underneath the question is usually the same: why does a room that looks expensive not feel expensive. Part of the answer is air, and part of it is not. So before we sell anybody a machine we ask what the building is currently producing - street dust at a busy junction, a pantry two doors from a client lounge, HVAC filters nobody has changed since installation, a packing area, a drain in a sanitary area. Fragrance combines with all of that rather than removing it, so a register over an unaddressed source gives you both plus the clear impression that somebody was covering something.

The second thing I insist on is the neutral list. Clinical and procedure rooms, kitchens and pantries, chemical bays, sanitary areas and back-of-house get nothing. A patient who is undressed or immobile cannot object to the air, a kitchen should smell of what it is cooking, and a workshop needs extraction rather than perfume. Covered outdoor areas cannot hold fragrance at all. That list is shorter than the list of rooms you can compose, and holding it is what separates a considered building from a sprayed one.

And to be plain about what we do not claim: we make no health, mood, productivity, dwell-time or spend claims. Ambient fragrance does not improve focus, does not affect wellbeing and does not make anybody buy more. It gives a room clean, consistent, composed air, which is worth paying for and is the whole of it. We also make seven registers rather than bespoke ones, and I would rather say so now than let anybody imagine otherwise. Made in India, and a part of every order supports girl-child education.

Frequently asked questions

Should a boutique and an emporium smell different?
No - the same register at different settings. What differs is enclosed volume and dwell time, which change the hardware and level rather than the character.
Which one should be quieter?
The boutique. A small closed room with an hour of dwell and no easy exit is structurally a private room, and mentioning that the air is heavy is socially harder there than in a busy shop.
Can we scent a large emporium properly?
Only at the entrance. You cannot establish an even field across a high, crowded, constantly-opening volume by raising output - you get a strong local field near the machines and nothing useful beyond.
What does the emporium need instead?
Air change. Two hundred people in wedding season, each carrying their own perfume and the street, is a ventilation problem, and a raised register in a saturated warm room simply reads as heavy.
Does premium positioning change the cloth rule?
No. Trial areas, open display, drape tables, alterations, packing, storage and packaging all get nothing in both formats, because fabric absorbs and the garment is worn against skin.
A reception worth the interior budget, and the neutral zones left alone
SOSA — commercial scenting for Surat businesses customer zones scented, clinical and back-of-house neutral
One register, two settings: SOSA registers from Rs 299, reeds from Rs 749, Boond Rs 899, Sukoon Rs 1,899, Vaayu Rs 11,999. A portion of every order supports girl-child education through Nanhi Kali.
Commercial scenting → The seven registers from ₹299
Editorial standards & sources
About this guide: Written by Sonal Sahani, ISIPCA Versailles-trained founder and perfumer at SOSA Home & Body. Product recommendations reflect the SOSA range; the zoning, ventilation and placement guidance applies to any brand. This is guidance on interior ambience, not clinical, engineering, HVAC, fire-safety or regulatory advice - building decisions should be confirmed with your facilities engineer, your clinical lead where relevant, your HVAC contractor and any licensing or accreditation body you report to.

Facts verified September 2026: SOSA makes no health, therapeutic, mood, productivity, dwell-time or spend claims of any kind. Ambient fragrance is for the air of a room only; it does not treat, prevent, diagnose or affect any condition, does not improve concentration, alertness, wellbeing or mood, and does not influence purchase behaviour, spend or time spent in a space. SOSA recommends that the following zones remain fragrance-free: clinical, procedure and treatment rooms, dental operatories, any room where a person is undressed, sedated or immobile, kitchens, pantries and food-preparation areas, active workshop, detailing or chemical bays, sanitary areas, and back-of-house or utility spaces, all of which require extraction rather than fragrance. Covered outdoor and semi-outdoor areas cannot hold a perceptible fragrance level because air movement there is unbounded. Characteristic commercial-building odours arise from street dust and outdoor air, loaded HVAC filters and coils, condensate drain pans and dried floor traps, food and pantry activity, damp and monsoon humidity, cleaning chemistry such as strong phenyl and pine disinfectants, and workshop or detailing chemicals; these are addressed by filtration and maintenance, extraction, drain and trap checks, surface-chemistry selection and adequate air-change rates, not by ambient fragrance, which combines with an existing odour rather than removing it. A diffuser scents the volume of air that mixes freely around it, so coverage stops at the first closed door and device counts follow enclosed volumes rather than floor area; high ceilings, glass facades, strong air-conditioning throw and frequent door movement all reduce the level a given output achieves. Volatility rises with temperature, so the same setting reads stronger in a hot afternoon than a cool morning. SOSA Vaayu is a waterless cold-air nebuliser with Bluetooth app and timer, around 1000m³ coverage, ₹11,999, supplied with four hotel-inspired scents. Ultrasonic cool-mist diffusers: Boond 300ml ₹899, Sukoon 500ml ₹1,899, Megh 6L ₹3,499, each supplied with three hotel-inspired scents. The Hotel Collection is a water-based fragrance for ultrasonic diffusers only - 15ml ₹299, 100ml ₹999, 300ml ₹1,799, at three to six drops per tank with the tank rinsed between scents; it is not for reed diffusers or waterless nebulisers, and raw essential or carrier oils must never be used in an ultrasonic machine. Reed diffusers use alcohol-free reed oil with no power or water: Morning Freshness ₹749, Garden Bloom and Evening Calm ₹799, Mountain Breeze and Fresh Brew ₹849 for 50ml, 130ml from ₹1,249, refills ₹2,399 for 300ml and ₹3,499 for 500ml; a 50ml bottle lasts roughly six to ten weeks in calm air. The seven registers are SOSA's own interpretations composed in India - Quiet Luxury (white tea, bergamot, cedar), White Tea Serenity (white tea, aloe, cedar), Forest Suite (cedarwood, vetiver, green leaves), Old-World Glamour (amber, violet, woods), Tea Garden (jasmine, green tea, white tea), Warm Welcome (citrus, floral, sandalwood) and Lobby Bar (citrus, pepper, amber). SOSA does not create bespoke or custom-composed registers for individual businesses. SOSA is independent and not affiliated with, endorsed by or associated with any hotel brand; hotel names are trademarks of their respective owners used only to describe a scent style. Cruelty-free, vegan, made in India. Prices and availability are subject to change - see the live collection pages.
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